Restaurant French Toast

 I learned how to make French Toast when I was about nine years old. It's probably one of the first things I learned how to cook on a stove. Even now as adult I still I really enjoy it for breakfast with my kids. Now I can make it a little fancier but not much has changed in how I make it.

Ingredients: 5 slices of bread (sour dough if possible)
5 Eggs
1 tbsp. ground cinnamon
2 tsp. nutmeg
1/2 stick unsalted butter
1 cup powdered sugar or brown sugar
1 tsp. salt
1-2 cup syrup
(Serves 2 adults or 1 adult plus 3 children)

Savings: 10-20$

Grocery Style Fruit Bowl

Save money by making your own fruit bowl at home. The typical price of a fruit bowl this size  would be ridiculously high and its really easy. Personally I find it kind of fun and get the kids involved too, they will love it!
Savings: 15-20$
Ingredients: Pineapple
                     Cantaloupe
                     Strawberries
                     Grapes